2 Reviews

I made this as one large rectangular cake and it worked really well. As I had no grenadine I added some strawberries to pinkify it a bit. Made for Think Pink Tag.

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katew October 07, 2012

Oh mmm, this bread is amazing! It tastes soooo yummy with the pineapple and banana combination! Loved the pecans in this! I doubled the amount as I thought there were too little in there. They really made the bread special, so Im glad I used more. :)
I was out of grenadine, but really wanted to try this, so I used a pinkish plum applesauce for this and it worked out nicely, although of course the bread didnt come out that pink.
Since I dont like my breads too sweet, I reduced the sugar to 1/4 cup and that was plenty for me.
THANK YOU SO MUCH for sharing a real keeper with us, Dienia!
Made and reviewed for Think Pink October 2011.

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Lalaloula October 15, 2011
Pink Banana Bread