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    You are in: Home / Recipes / Pineapple Vinaigrette Recipe
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    Pineapple Vinaigrette

    Pineapple Vinaigrette. Photo by schweigs

    1/1 Photo of Pineapple Vinaigrette

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    5 mins

    1 hr

    WiGal's Note:

    From Paula Deen. Cooking time is chilling time. We are pineapple lovers so want to try this. Suggesting it be served on Paula Deen Tropical Shrimp Salad. This makes more than you need and she also suggests serving it on a tossed salad composed of salad greens, cucumbers, red bell pepper, grape tomatoes, and radishes but think it would be great on the shrimp salad. I see that my juice can is for 6 ounces so suggest that you reduce the recipe to 1 cup yield if you are working with snack juice cans.

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    My Private Note


    Serves: 10



    Units: US | Metric


    1. 1
      In a medium bowl, combine all and whisk until well blended.
    2. 2
      She does say to chill for an hour, but think the flavors would be stronger the longer it chills.

    Ratings & Reviews:

    • on March 21, 2012


      Thanks to Pic A Chef I picked this recipe to try.

      OMG Wow! I loved this vinaigrette on my salad.

      For this recipe I chose to lesson the oil in mine.

      Nice recipe to have on hand. The next time I would like to try this on my Chicken.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Pineapple Vinaigrette

    Serving Size: 1 (37 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 110.7
    Calories from Fat 97
    Total Fat 10.8 g
    Saturated Fat 1.5 g
    Cholesterol 0.0 mg
    Sodium 122.7 mg
    Total Carbohydrate 3.6 g
    Dietary Fiber 0.0 g
    Sugars 2.7 g
    Protein 0.1 g

    The following items or measurements are not included:

    white wine vinegar

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