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This martini recipe was printed in The Arizona Republic. It looks wonderful! I haven't tried it yet, but plan on trying it real soon!
- Pour pineapple juice and liquors into a shaker with ice.
- Wet rim of martini glass and dip in brown sugar.
- Strain drink into glass.
- Drizzle with grenadine syrup.
- Garnish with cherries and pineapple.