Pineapple Sweet and Sour Seitan

READY IN: 35mins
Recipe by cassandra.snyder

This recipe tastes remarkably like my favorite dish at the vegan chinese place in new york. I got it from a website of vegan recipes:

Top Review by Stephanie_42


Ingredients Nutrition


  1. Saute onion, garlic, and ginger.
  2. When onion begins to get translucent, add pineapple, peppers, sugar, vinegar, ketchup, and soy sauce.
  3. When this comes to a boil, add the seitan and the dissolved cornstarch.
  4. Cook over high heat until the sauce thickens and the seitan is heated through.
  5. Serve over brown rice.

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