Pineapple / Soy Marinade

READY IN: 5mins
Recipe by Steve_G

Nice asian taste, very easy! I do whenever I have a recipe that calls for drained pineapple

Top Review by PistonsFan

This was great and so easy. I used canola oil because it was all I had. I only marinated for about 2 hrs. and it still turned out great. My son likes to eat canned pineapple so this was a great way to use the juice that I usually just toss out.

Ingredients Nutrition

  • 1 cup pineapple juice
  • 12 cup soy sauce
  • 12 cup peanut oil
  • 2 tablespoons sesame oil
  • 4 cloves garlic, crushed
  • salt and pepper


  1. Combine all ingredients, great for chicken or fish.
  2. marinate overnight if possible, but 3-4 hrs will do the trick in a pinch.

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