Pineapple Skewers With Lemon Yogurt

Total Time
16mins
Prep 10 mins
Cook 6 mins

Makes a nice fruity desert but good for any time of day.

Ingredients Nutrition

Directions

  1. Preheat grill to medium heat. Thread pineapple cubes on 6 small skewers. Drizzle with 2 tbsp lemon juice.
  2. For lemon yogurt combine yogurt, remaining 1 tbsp lemon juice, and lemon peel in a small bowl. Cover; refrigerate until serving time.
  3. Grill skewers on a grill rack coated with nonstick cooking spray over medium heat for 6 to 8 minutes or until browned, turning occasionally. Serve with the lemon yogurt and top with granola or toasted coconut, if desired.

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