Pineapple Sangria

"From Epicurious.com; posted for safekeeping. Please let me know what you think if you try it!"
 
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Ready In:
10mins
Ingredients:
7
Serves:
8
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ingredients

  • 3 cups pineapple juice
  • 1 (750 ml) bottle dry white wine, such as Chardonnay or (750 ml) bottle sauvignon blanc wine
  • 1 cup brandy (pear brandy is suggested in original recipe)
  • 1 ripe pineapple, cut into 1-inch chunks
  • 1 cup pineapple soda
  • 1 bunch of fresh mint, roughly chopped
  • 1 orange, sliced
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directions

  • In a pitcher, combine the juice, wine, brandy, pineapple, and soda with ice and stir.
  • Pour into large wineglasses and garnish with the mint and orange.

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RECIPE SUBMITTED BY

I am in my late 20s and live in Oklahoma. I am married with no children yet (apart from DH!). I'm fluent in Spanish, and would love to learn more languages. I enjoy cooking, but baking is more my forte.
 
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