4 Reviews

This was super fantastic, Boomette. The roast was so flavorful and turned out quite moist and tender. We really enjoyed it. Made for ZWT9 (Caribbean).

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NorthwestGal August 02, 2013

OMG, this was great! Easy to make and the sauce is fantastic! The next time I might add a little red pepper to give a bit of heat but it stands well just as is. Made for ZWT9 and "The Apron String Travelers"

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Maryland Jim August 02, 2013

I cooked this in the morning, and sliced a piece for a grilled pork sandwich, little juicy, but real good. The rest we just finished for dinner tonight. The seasonings were very complimentary to the pork itself too. Served with some corn on the cob, and one of my mashed potato recipes. I didn't change a thing to this recipe. Good and delicious as written. Made as a bonus tag for your win in June I Recommend.

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weekend cooker July 13, 2012

We do love our pork, & this recipe has now expanded my file of great tasting pork roasts! Although I did follow the ingredient list right on down, I did make one small addition, mostly for the color & the time of year ~ I added 1/4 cup of dried cranberries along with the pineapple chunks! Thanks so much for sharing this recipe! It's a wonderful change from serving such roasts with apple sauce![Tagged & made for Please Review My Recipe]

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Sydney Mike December 13, 2010
Pineapple Pork Roast