1 Review

Yummy, yummy muffins!!! I made 1/4 of the recipe and filled them to the rim in my cupcake pan, and ended with 6 cupcakes/muffins (normal size). I had some fresh sliced pineapple that needed to be used and this recipe really made good use of it!! I loved the combination of the pecans and the yummy pineapple. I used the juices leftover from sliced/dicing of the pineapple to make the glaze, definitely an added plus to the muffins, as they aren't overly sweet, but that is why I really like them. Thanks for sharing such a great recipe. Made for Newest Tag Game.

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diner524 January 07, 2013
Pineapple Pecan Muffins