Pineapple Party Cheese Ball

READY IN: 35mins
Recipe by Stay at Home Chef

Great, soft and smooth cheese ball that is a great addition to any party! It's so quick and easy, it's a must for every recipe book!

Top Review by alligirl

This is quite good! The flavors are surprisingly complimentary; I reduced the recipe by 2/3's, so I only used 8 oz. of cream cheese, but this cheeseball is big! Thanks for posting, Stay at Home Chef! Made for Spring PAC '09.

Ingredients Nutrition

Directions

  1. Beat cream cheese in mixer until nice and smooth.
  2. Gradually add seasoning salt, basil and garlic salt until well blended.
  3. Stir in pineapple, bell peppers, green onion and cheddar cheese.
  4. Blend in 1 cup of the chopped pecans.
  5. Refrigerate for 2 hours.
  6. Shape into ball and roll in remaining 1 cup of pecans.
  7. Serve!

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