Pineapple or Apple Coconut Curry

Total Time
Prep 15 mins
Cook 10 mins

This Indonesian dish makes a fantastic pineapple side dish. Make a change and use apples instead!

Ingredients Nutrition


  1. Prepare all your ingredients.
  2. In a frying pan heat oil and fry onion, garlic and whole spices until onion are soft.
  3. Add now ground spices and stir for one more minute.
  4. Add pineapple (or apples) and stir until well coated.
  5. Add salt, coconut milk and sugar.
  6. Cook uncovered 5 minutes or until soft.
  7. Serve with white rice.
Most Helpful


Jummie September 06, 2014

ditto what elmotoo said. she should have given it 5 stars. i guess the site wasn't working properly. ;)

I'm hungry June 30, 2014

I served it over basmati alongside some baked chicken. IT WAS SOOO GOOD!! the kids were thrilled!! I think a jalapeno would be a good addition. I used Aleppo for the chili powder. I used a shallot for the onion. I did use canned pineapple chunks which we all agree work just fine in a pinch but agree fresh is always best! It was just delicious. Thank you! Made for Aussie Swap 4/14.

Elmotoo April 30, 2014