Pineapple on the Grill
- Ready In:
- 7mins
- Ingredients:
- 10
- Serves:
-
6
ingredients
- 6 slice pineapple
- 78.78 ml pineapple juice
- 14.79 ml butter or 14.79 ml margarine
- 2.46 ml brown sugar
- 1.23 ml vanilla extract
- 0.61 ml ground cinnamon
- 0.61 ml ground nutmeg
- 6 slice butter pound cake
- vanilla ice cream
- caramel ice cream topping
directions
- Combine butter, brown sugar, vanilla, cinnamon, nutmeg and pineapple juice.
- Microwave uncovered, on high, for 1-2 minutes until bubbly.
- Brush half of the mixture on both sides of pineapple rings and cake slices.
- On an uncovered grill, cook pineapple and cake for 1-2 minutes on each side or until golden brown, brushing occasionally with remaining pineapple juice mixture.
- Top each slice of cake with a pineapple ring and scoop of ice cream, drizzle with caramel topping.
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RECIPE SUBMITTED BY
Jazz Lover
Columbia, MO
<p>Like my name states I love Jazz. I discovered after the kids moved out, that I love to cook. No more jar spaghetti sauce for us!!</p>