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1/1 Photo of Pineapple Mustard Glazed Ham
A baked spiral-sliced ham garnished with pineapple slices has a very retro feel. It’s a recipe many of us are happy to revisit, especially around the holidays. Keeping the ham tightly wrapped in foil while it’s in the oven ensures the meat will be succulent and juicy. Use canned pineapple slices packed in juice—fresh pineapple will not be as juicy and may dry out too quickly during cooking.
Units: US | Metric
Serving Size: 1 (74 g)
Servings Per Recipe: 16
The following items or measurements are not included: