Prep 2 mins
Cook 5 mins
From Cooking Light
- 1⁄2 cup tequila
- 3 tablespoons triple sec
- 6 tablespoons fresh lime juice
- 1⁄2 cup pineapple juice
- 2 teaspoons sugar
- crushed ice
- Place first 5 ingredients in a cocktail shaker.
- Add ice; shake vigorously until blended. Strain into margarita glasses.
Ohhh, it's almost the weekend. I was wondering if my bottle of tequila will hold out.