Pineapple Lokshen Kugel
- Ready In:
- 1hr 30mins
- Ingredients:
- 8
- Serves:
-
12
ingredients
- 226.79 g package egg noodles (medium)
- 59.14 ml oil
- 5 eggs (beaten)
- 453.59 g canned crushed pineapple
- 177.44 ml sugar
- 7.39 ml salt
- 4.92 ml cinnamon
- 2.46 ml vanilla extract
directions
- Cook and drain noodles and put in large bowl.
- Preheat oven to 350.
- Stir in oil and eggs.
- Pour in crushed pineapple and combine all ingredients together in large bowl.
- Add seasoning and mix well.
- Pour kugel mixture into baking pan and bake for 40 min to 1 hour or until lightly browned.
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