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    You are in: Home / Recipes / Pineapple Ham Glaze Recipe
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    Pineapple Ham Glaze

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    CrystalRN's Note:

    I got this from my mother years ago and haven't made a ham without it since!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix brown sugar, cornstarch and salt in small saucepan.
    2. 2
      Stir in pineapple, lemon juice and mustard.
    3. 3
      cook over medium heat stirring constantly until mixture thickens and boils.
    4. 4
      Boil and stir for one minute.
    5. 5
      Remove ham about 20 minutes before done, pour drippings from pan. Cut fat surface of ham in diamond shapes.
    6. 6
      Pour glaze over or pat on with brush.
    7. 7
      Bake 20 more minutes at 325.

    Ratings & Reviews:

    • on November 23, 2011

      55

    • on December 01, 2010

      55

      This is a simple glaze that went wonderfully with our ham. I didn't have crushed pineapple on hand so I used pineapple tidbits instead, but it still worked well, we had people going after the pineapple that was still sitting in the glaze when the ham was gone.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Pineapple Ham Glaze

    Serving Size: 1 (84 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 251.2
     
    Calories from Fat 2
    59%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 204.1 mg
    8%
    Total Carbohydrate 64.3 g
    21%
    Dietary Fiber 0.6 g
    2%
    Sugars 60.9 g
    243%
    Protein 0.4 g
    0%

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