Pineapple Ham and Rice

READY IN: 50mins
Top Review by dkenglish

This is such a great, easy recipe to use up some of that left over Christmas or Easter Ham. The first time I made it, I basically followed the recipe (did not use as much brown sugar, I don't like really sweet) the second time I did add about 1/2 a small onion and a little cheese mixed in and a little on the top. You do not have to it will stand on it's own but I like to fiddle with recipes.

Ingredients Nutrition


  1. Combine all ingredients.
  2. Spoon into greased 1 1/2 quart baking dish.
  3. Bake, uncovered, at 350 for 25-30 minutes.

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