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    You are in: Home / Recipes / Pineapple Glazed Pork Chops Recipe
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    Pineapple Glazed Pork Chops

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    happyheart's Note:

    Very quick, very delicious! I found a similar recipe on Kraft Foods.com, tried it with a few minor alterations, and this was the result.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In food processor, combine barbecue sauce, half of the pineapple slices, brown sugar, cinnamon and mustard. Pulse until pineapple slices are minced into sauce. Reserve about 1/4 cup sauce for serving.
    2. 2
      Heat grill to medium heat. Season pork chops with salt and pepper, then place them along with the remaining pineapple slices on the hot grill and cook all about 5 minutes each side, brushing sauce over the chops as you grill. Serve pork chops with grilled pineapple slices on top, and spoon remaining sauce over all.

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    Ratings & Reviews:

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    Nutritional Facts for Pineapple Glazed Pork Chops

    Serving Size: 1 (375 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 491.7
     
    Calories from Fat 119
    24%
    Total Fat 13.2 g
    20%
    Saturated Fat 4.5 g
    22%
    Cholesterol 123.9 mg
    41%
    Sodium 623.2 mg
    25%
    Total Carbohydrate 51.4 g
    17%
    Dietary Fiber 2.1 g
    8%
    Sugars 40.8 g
    163%
    Protein 40.5 g
    81%

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