Total Time
5mins
Prep 5 mins
Cook 0 mins

A favorite on spring greens served with almonds and mandarin oranges. I think the pineapple juice on top of the ginger really gives it the kick.

Ingredients Nutrition

Directions

  1. Put it all in a bottle and shake vigorously. If you like it smoother, you can throw it in a food processor.
Most Helpful

4 5

Nice light tasting dressing! Do wish the pineapple was more noticeable. Had ours on salad composed of lettuce, almonds, green onion, and chicken. Thanks for posting Vegan Courtney.