Pineapple Ginger Beer Floats

Total Time
10mins
Prep
10 mins
Cook
0 mins

This is a variation of the Rio-Style floats I found in Food & Wine magazine. I love ginger beer!

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Ingredients

Nutrition
  • 1 pint pineapple sorbet
  • 2 cups pineapple juice, chilled
  • 2 (12 ounce) bottles ginger beer, chilled
  • 1 (8 ounce) can crushed pineapple, to top

Directions

  1. Scoop 1/2 cup of pineapple sorbet into each of 4 tall glasses.
  2. Add 1/2 cup of pineapple juice to each glass.
  3. Pour 1/2 bottle of ginger beer into each glass.
  4. Top each drink with 1/4 can of crushed pineapple.
  5. Serve immediately with long straws.