Pineapple Gin"kir"

"These "kirs" look very pretty and blush pink when stirred. Found in a Martha Stewart mag. Posted for Think Pink Tag."
 
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photo by NorthwestGal photo by NorthwestGal
photo by NorthwestGal
Ready In:
5mins
Ingredients:
5
Serves:
2
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ingredients

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directions

  • In a pitcher mix pineapple juice, gin and lemon juice. Divide between two highball glasses. Pour 1 tsp creme de cassis into center of each glass, do not stir. Carefully fill glasses with ice and serve immediately.

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Reviews

  1. Outstanding cocktail, Mami J. It has such a wonderful flavor that I really don't even know how to describe. It's quite delicious and isn't too sweet nor too tart nor too fruity. It has a well balanced flavor base, but the Creme de Cassis really adds a lovely touch to the drink. Made for Culinary Quest 2016 (the Azores Islands). I'm so glad I tried this cocktail !!
     
  2. Yummy! I like the pineapple juice with the creme de cassis... Also liked it with vodka! Made for ZWT #6!
     
  3. I needed something refreshing and this seemed like it would fit the bill...and it did! Did make some subs, though. Had loads of lemons I picked up at the Market today and I'd made fresh lemonade, so I used that instead of the pineapple juice. Loved the tart/sweet thing happening with the gin (love gin!) and the smoothness of the creme de cassis. Loads of ice. Yummy.
     
  4. This is a great drink. It is very pretty and very tasty. The combination of lemon and pineapple flavor is outstanding. My husband enjoyed it as well and he isn't big on pinapple juice. The creme make a very pretty finish. Thanks I will make this again.
     
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RECIPE SUBMITTED BY

I began cooking as a kid with my mom. I cook mostly Mexican food, but my best recipes are the ones that I improvise at the last minute! Especially desserts, which I love to cook, but always forget to write down. I'm a stay at home mom of three kids- 2 boys (3 & 5years old) and a 1 year old baby girl. My husband and I have been married for nearly 8 years. I want to take a moment to thank all of you who have made my recipes and even took the time to review and/or photograph them. I appreciate every one of them! <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/cookbookZWT.jpg" border="0" alt="I am alw"> <img src="http://i27.photobucket.com/albums/c175/emmyduckie/banner2009.jpg" border="0" alt="Photobucket"width=90%> <img src="http://i132.photobucket.com/albums/q23/vseward/Bevy/officialmemberofthebevtaggame.jpg"> <a href="http://www.recipezaar.com/bb/viewtopic.zsp?t=278234"><img src="http://i25.photobucket.com/albums/c99/ruemke/banners/beans-1.jpg"> <img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg"> <img src="http://i10.photobucket.com/albums/a132/tgifford/Game%20Room%20Banners/AM%20Banners/IRecommendGame_AssortedChoc-part-1.jpg" border="0" alt="Photobucket"> <img src="http://i21.photobucket.com/albums/b280/carolinamoon21/Ingredients/Other/Elves-appreciationSTICKER.jpg">
 
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