Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Pineapple Fudge Recipe
    Lost? Site Map

    Pineapple Fudge

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 12

    Yield:

    squares

    Units: US | Metric

    Directions:

    1. 1
      Combine the milk,sugar and butter in a saucepan and bring to boiling point.
    2. 2
      Add the pineapple and cook over medium heat to soft ball stage or 235 degrees,stirring constantly.
    3. 3
      Cool.
    4. 4
      Add the lemon juice and beat until thick.
    5. 5
      Turn into a buttered platter and cut into squares.
    6. 6
      Decorat with pecans.

    Browse Our Top Candy Recipes

    Ratings & Reviews:

    • on February 27, 2004

      55

      It took approximately 15 to 20 minutes for the pineapple/sugar mixture to reach 234 degrees on my candy thermometer.I added the lemon juice as soon as I took the mixture off the heat(My fault-wasn't reading the directions properly!)and beat it for about 5 to 7 minutes before it started to thicken .Had I read the directions,I could have saved myself all that "beating". Very Good Fudge!!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 06, 2006

      15

      I tried this recipe in hopes of a new christmas candy, and was very disappointed when it never firmed up, and I am an experianced baker.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 29, 2006

      45

      I have only ever made fudge once before but this recipe tasted great and was easy to follow. Yum!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

    Advertisement

    Nutritional Facts for Pineapple Fudge

    Serving Size: 1 (94 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 251.2
     
    Calories from Fat 31
    12%
    Total Fat 3.5 g
    5%
    Saturated Fat 2.1 g
    10%
    Cholesterol 11.1 mg
    3%
    Sodium 36.1 mg
    1%
    Total Carbohydrate 55.4 g
    18%
    Dietary Fiber 0.1 g
    0%
    Sugars 52.9 g
    211%
    Protein 1.5 g
    3%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites