Pineapple Fluff Salad

READY IN: 2hrs 30mins
Recipe by HeatherN

Another staple for the Thanksgiving table. Thanks Grandma!

Top Review by Halloweenbaby

This was easy to make and disappeared immediately!!! Thank you!

Ingredients Nutrition


  1. Drain pineapple, reserving juice.
  2. In a medium saucepan, heat the juice, add sugar, flour, salt and eggs.
  3. Beat together. Cook until thick, then cool.
  4. Add pineapple, marshmallows and nuts.
  5. Fold in whipped cream and mix well.
  6. Refrigerate at least 2 hours before serving.

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