Total Time
Prep 15 mins
Cook 34 mins

**Adopted Recipe** Cooking times have been adjusted per the reviews.

Ingredients Nutrition


  1. Heat oven to 350 degrees.
  2. In medium bowl combine all crust ingredients.
  3. Beat at low speed until mixture is crumbly (2 to 3 minutes). Reserve 1 cup.
  4. Press remaining crumb mixture on bottom of greased 13 x 9-inch baking pan.
  5. Bake for 14 minutes.
  6. Meanwhile, in 2 quart saucepan stir together sugar and cornstarch.
  7. Add pineapple and lemon juice. Cook over medium heat, stirring constantly, until thickened (4 to 5 minutes). (Mixture will be very thick.) Spoon filling over baked crust; sprinkle with reserved crumbs.
  8. Top with almonds.
  9. Bake for 20 to 25 minutes.
Most Helpful

5 5

I can't believe that I forgot to rate these. I think these bars are just heavenly. I took these to work about 1 year ago, and coworkers are still requesting that I bring them again. Delish!!!

2 5

I agree w/ChipotleChick the times were way off. I had to cook bottom for 5 mins more and the whole thing for 10 mins. more. Pineapple was bland. Did not enjoy these that much Sorry!

4 5

These had a lot of potential. Would have been really good if both cooking times had been sufficient. They turned out really soft and doughy. I think 4 minutes more baking the crust and an additional 5 minutes baking the whole pan would have proved much better results. The flavor of the pineapple was great though. These kind of reminded me of lemon squares.