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    You are in: Home / Recipes / Pineapple Crumble Recipe
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    Pineapple Crumble

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on January 10, 2014

      WOW. This was so yummy, and smelled so delicious as it was cooking. I thought to use coconut milk in custard to go with it-but then forgot and used regular milk. Next time....( You could also maybe add some dried coconut to the topping for a pinacolada flavor.<br/>I used a fresh very ripe pineapple, and it was nice and sweet.

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    • on August 28, 2011

      Tried this tonight. Made it to recipe apart from the rum, I used the same amount of coconut essence. Had it with ice creama and it was amazing! The whole family enjoyed it. Really really good, a def make again! Thanks!

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    Nutritional Facts for Pineapple Crumble

    Serving Size: 1 (160 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 341.0
     
    Calories from Fat 90
    26%
    Total Fat 10.0 g
    15%
    Saturated Fat 6.1 g
    30%
    Cholesterol 25.4 mg
    8%
    Sodium 86.8 mg
    3%
    Total Carbohydrate 59.8 g
    19%
    Dietary Fiber 2.8 g
    11%
    Sugars 34.5 g
    138%
    Protein 3.6 g
    7%

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