Made This Recipe? Add Your Photo

Total Time
Prep 15 mins
Cook 30 mins

Wonderful addition to our monthly "game night"! So sweet it must be served with vanilla ice cream. I doubled this recipe and used a 9x13-inch pan. Believe me, it was 18 servings.

Ingredients Nutrition


  1. Combine 1st 5 ingredients.
  2. Press 1/2 of mixture in to a greased 9x9-inch pan.
  3. In saucepan combine filling ingredients.
  4. Bring to a boil stirring for 2 minutes until thick.
  5. Cool and spread over crust.
  6. Sprinkle with remaining dry mixture.
  7. Bake at 350° for 25 to 30 minutes.
  8. Serve warm.
Most Helpful

5 5

Oh this ever good!!!! We loved the coconut in the crust which is a perfect compliment to the pineapple. I can't wait to make it again for guests. This is a winner for sure, Padreaming.

5 5

This is a very tasty recipe! Very sweet but great served with vanilla ice cream.

4 5

This was so easy to make and sooo good! Although it was a tad too sweet for me, my husband loved it! Next time I'll just cut some fo the sugar out.