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    You are in: Home / Recipes / Pineapple Cream Pudding Recipe
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    Pineapple Cream Pudding

    Pineapple Cream Pudding. Photo by Julie B's Hive

    1/2 Photos of Pineapple Cream Pudding

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    Total Time:

    Prep Time:

    Cook Time:

    11 mins

    5 mins

    6 mins

    WiGal's Note:

    This came from Microwave Times. You mix and cook the whole mixture in a 4 cup measuring cup, so it is easy. Seize the moment. Think of all those women on the 'Titanic' who waved off the dessert cart." Erma Bombeck

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    Units: US | Metric


    1. 1
      Measure milk in 4 cup glass measuring cup.
    2. 2
      Stir in pudding mix and pineapple.
    3. 3
      Microwave (high) uncovered for 5 and 1/2 minutes or until mixture starts to bubble, stirring once or twice during last half of cooking time.
    4. 4
    5. 5
      Stir in yogurt.
    6. 6
      Spoon into serving dishes.

    Browse Our Top Puddings and Mousses Recipes

    Ratings & Reviews:

    • on November 21, 2011


      Easy enough to prepare & so very satisfying! Loved the pineapple in it! I did use milk with 2% fat & also a fat-free vanilla yogurt! Another recipe that I can add to my pudding favorites! Thanks for sharing it! [Made & reviewed in Everyday Is a Holiday recipe tag]

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 05, 2009


      Not only easy but so so good! I'd rate this more than 5 if it were in my power to do so. I used a French vanilla pudding and Oikos organic Greek yogurt. Made for ZWT5.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 02, 2009


      This was so easy to make, and such a delicious finish for a light dinner. We loved the pineapple bits we found in this pudding. I made this with fat free milk and yogurt and it still turned out rich and flavorful. Thanks WiGal ~ made for ZWT5!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Pineapple Cream Pudding

    Serving Size: 1 (151 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 147.9
    Calories from Fat 29
    Total Fat 3.2 g
    Saturated Fat 2.0 g
    Cholesterol 12.2 mg
    Sodium 151.0 mg
    Total Carbohydrate 27.1 g
    Dietary Fiber 0.4 g
    Sugars 21.1 g
    Protein 3.2 g

    Ideas from


    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

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