Pineapple Cream Cheese Ball

READY IN: 10mins
Recipe by DiAnna2

The best cheese ball I've ever had. I got the recipe from a caterer

Top Review by alimecloud

I made this recipe as an afterthought- I wanted something else for a party "just in case". This turned out to be the highlight. It sounds weird but tastes awesome. This is going to be my go-to recipe from now on. Be sure to let it sit overnight/a few days in the fridge to let the favors come together. Great recipe!

Ingredients Nutrition


  1. Combine all ingredients, savings some pecans to roll cheese ball in.
  2. Pack mixture into a bowl or mold; chill until firm.
  3. Remove and roll in pecans to coat exterior.
  4. Serve with crackers.

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