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    You are in: Home / Recipes / Pineapple Chutney Recipe
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    Pineapple Chutney

    Pineapple Chutney. Photo by gailanng

    1/1 Photo of Pineapple Chutney

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    ChrisMc's Note:

    A sweet relish that goes with with grilled chicken or fish served over rice. This is nice to make up and have in the refrigerator - if you get home late, you can use it to add more flavor to a quick meal. The prep time does not include chilling time.

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    Ingredients:

    Yield:

    cups ch ...

    Units: US | Metric

    Directions:

    1. 1
      Drain pineapple and combine juice with sugar and vinegar.
    2. 2
      Boil the mixture down to 1/2 cup.
    3. 3
      Stir in pineapple, corn syrup, ginger, and cranberries and chill.

    Ratings & Reviews:

    • on November 22, 2010

      55

      You know what I love? Well behaved children, good hair and pineapple chutney.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 22, 2007

      55

      This was awesome. I used molasses instead of corn syrup, 1:1. I only had ground ginger and I also subbed that 1:1. I had diced pineapples, which I pureed in a processor before putting in. I did not put in cranberries. When I added the pineapple, etc., it was still quite runny. So I boiled it down a little more. I thought I may have messed it up, but it was fabulous! I actually don't like fresh pineapple but I loved the sweet and tangy taste of this chutney as well as the bite that the taste had at the end. My fiance said it felt like he was at an upscale restaurant while eating this. Easy and tasty; 5 well deserved stars.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 27, 2007

      55

      This is my recipe if you were to use fresh pineapple and add a peeled fresh diced mango. I would skip the cranberries. Excellent with any meat, but I really love it with chicken. I take part of the chutney and puree it smooth to use as a glaze on my chicken kebabs. Serve with a saffron rice and crisp romaine salad. Wonderful meal.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Pineapple Chutney

    Serving Size: 1 (691 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 148.5
     
    Calories from Fat 1
    90%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 2.6 mg
    0%
    Total Carbohydrate 38.2 g
    12%
    Dietary Fiber 1.8 g
    7%
    Sugars 32.8 g
    131%
    Protein 0.8 g
    1%

    The following items or measurements are not included:

    candied ginger

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