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    You are in: Home / Recipes / Pineapple Chicken Legs Recipe
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    Pineapple Chicken Legs

    Pineapple Chicken Legs. Photo by Derf

    1/5 Photos of Pineapple Chicken Legs

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 50 mins

    20 mins

    1 hr 30 mins

    Dancer^'s Note:

    These are very good, I am not a leg person, so next time I will try it with bone-in breasts.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Remove skin from chicken.
    2. 2
      Pat dry with paper towel.
    3. 3
      Brush with cooking oil.
    4. 4
      Brown under broiler.
    5. 5
      Place in small roaster.
    6. 6
      Stir remaining 7 ingredients together in bowl.
    7. 7
      Pour over chicken, cover.
    8. 8
      Cook in 350 degree oven for about 1 to 1 1/2 hours until tender.

    Ratings & Reviews:

    • on December 20, 2009

      Very Easy...Tasty and a favourite with my family

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 21, 2007

      45

      Very tasty and easy to put together. I had some fresh pineapple and a couple of oranges to use up and I used dried cranberries. Turned out just great! Loved the touch of cinnamon and garlic powder. I will be making this one again, thanks Dancer for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Pineapple Chicken Legs

    Serving Size: 1 (273 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 402.6
     
    Calories from Fat 193
    48%
    Total Fat 21.5 g
    33%
    Saturated Fat 5.8 g
    29%
    Cholesterol 138.6 mg
    46%
    Sodium 134.2 mg
    5%
    Total Carbohydrate 20.7 g
    6%
    Dietary Fiber 1.1 g
    4%
    Sugars 16.7 g
    66%
    Protein 31.1 g
    62%

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