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    You are in: Home / Recipes / Pineapple-Cherry Dump Cake Recipe
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    Pineapple-Cherry Dump Cake

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on April 22, 2010

      This was ok. I think the flavor is better after it sat for a while. My guests said it was good but they liked the other type of dump cake better. This was light and has a nice flavor.

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    • on December 14, 2008

      I try to keep pineapple and cherries in the cupboard because the two combined make a good match. I needed a quick and easy recipe and one that matched the things I had on hand. This was nice and very satisfying and made a nice presentation at the party I was attending. Yum!

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    • on September 23, 2008

      I wanted an easy dessert with stuff I had in the cupboard. I wasn't disappointed! Made this last weekend and loved it for the taste and how easy it was to put together. I even left out the pecans since I can't have any nuts right now. It goes in keeper file. Thank you.

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    • on July 17, 2006

      One of my husband's favourite desserts. In the past, I have made it with a cup of melted butter or margarine but I will have to try it with the water and canola oil and see how I like it.

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    • on June 30, 2006

      WOW! This turned out just so yummy!!! I made 2 batches of this cake for 2 different celebrations: the first one exactly how you have given it and for the second, I used 1 1/2 cups milk and 3/4 cup Hershey's chocolate syrup and no cherry pie filling. I topped off the second cake with vanilla ice cream in which I had added some raspberry essence. tBoth cakes were a grand hit! Thank you so much :)

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    Nutritional Facts for Pineapple-Cherry Dump Cake

    Serving Size: 1 (153 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 274.4
     
    Calories from Fat 99
    36%
    Total Fat 11.0 g
    16%
    Saturated Fat 1.1 g
    5%
    Cholesterol 0.0 mg
    0%
    Sodium 294.9 mg
    12%
    Total Carbohydrate 42.1 g
    14%
    Dietary Fiber 1.4 g
    5%
    Sugars 30.8 g
    123%
    Protein 2.7 g
    5%

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