Prep 10 mins
Cook 10 mins
- Drain pineapple and mix with cottage cheese.
- fold in cool whip and sprinkle in jello.
- mix well.
Wonderful recipe, Rodeocowgirl. This was delicious. I've made several versions of this type of salad, and I can say this one is right at the top. It's quite easy to make, travels well (so you can take it to picnics and potluck parties), and you can use other gelatin flavors for taste variations. But I loved the cherry gelatin, so I think I'll stick with that flavor because it worked quite well in this recipe. Made for the Spring 2014 Pick-A-Chef event.
Sounds good but is it complete?