Pineapple Cheesecake Squares

Total Time
55mins
Prep 15 mins
Cook 40 mins

These can be served warm, cold or frozen! You choose,but I personally prefer them VERY cold!

Ingredients Nutrition

Directions

  1. Mix first four ingredients of bottom layer well.
  2. Press mixture in a well greased 9x13 pan (will be thick); top with pineapples.
  3. Mix remaining ingredients well and pour over pineapples.
  4. Bake at 350 for 35-40 minutes until slightly browned.
  5. Cool completely and cut into squares.
  6. Serve cold, frozen or warm.

Reviews

(5)
Most Helpful

Fabulous! Nice tasty crust with creamy layer on top and pineapple filling! I could hardly wait for them to cool before I cut them...so I could eat one. My friends will fight over these when I take them to potluck supper! I will definitely make these gain, next time probably adding some orange extract to the creamy topping. Thanks for a winner!

BeachGirl March 25, 2003

These tasted OK, nothing special. But the worst part was that they just didn't look very nice when they were cut into squares. I was gonna take them to a BBQ, but I was too embarrassed.

Colby's Mom July 06, 2004

MMMM! These were yummy. Reminded me of Ooey Gooey Butter Cake. I accidentally mixed the pineapple in with the crust ingredients..whoops! But it didnt effect the taste. Quite yummy. I liked them warm but cold is good too! Thanks!

Ang11002 December 13, 2003

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