Pineapple-Cheese Casserole

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READY IN: 1hr 5mins
Recipe by Erin Justice

from Donna Jones.

Ingredients Nutrition


  1. preheat oven to 350.
  2. Drain pineapple and place juice in a seperate bowl.
  3. In a saucepan, melt butter on low, add sugar and salt. Mix well over low heat and then add pineapple juice. Add flour to thicken (gravy consistency).
  4. Layer pineapple, cheese, and sauce.
  5. Bake for 30-45 minutes or until cheese is melted or soft.

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