Total Time
20mins
Prep 20 mins
Cook 0 mins

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Ingredients Nutrition

Directions

  1. Set oven at broil.
  2. Shape maet into 4 thin patties; sprinkle with salt.
  3. Place pineapple slice on each of 2 patties.
  4. top with remaining patties and press edges together to seal.
  5. Place patties on rack in broiler pan.
  6. Broil with tops 4 inches from heat until brown, 3 to 5 minutes.
  7. Mix brown sugar, ketchup and mustard.
  8. Turn patties; spoon brown sugar mixture on patties and broil until of desired doneness, 3-5 minutes.

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