Pineapple Black Tea Cooler

READY IN: 3hrs 10mins
Recipe by Mad Maryno

Simple and refreshing... I like to garnish the glasses with big chunks of fresh pineapple and some cherries. I guess you could fancy it up adding some vodka and limoncello... Cooking time is chilling time!

Top Review by Shuzbud

The flavours of tea and pineapple blend very nicely here. I did not brew my tea for more than a minute as it can take on a bitter taste if brewed for too long. I liked that the pineapple taste was dominant, but that the tea flavour still shone through. Thanks for a lovely recipe! Made for Summer 09 Comfort Cafe.

Ingredients Nutrition

  • 4 black tea bags (i used a breakfast blend)
  • 2 cups boiling water
  • 3 tablespoons raw sugar
  • 3 cups pineapple juice
  • 2 lemons, juice of


  1. Steep the tea in the boiling water for 10 minutes, with the sugar.
  2. Remove bags.
  3. Put in a pitcher.
  4. Add the remaining ingredients.
  5. Let chill in the fridge until cold.
  6. Serve in frosted glasses!

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