Pineapple, Apple and Raisin Chutney

Total Time
50mins
Prep 25 mins
Cook 25 mins

This recipe is slightly adapted from Linda Majzlik's 'A Vegan Taste of the Caribbean'.

Ingredients Nutrition

Directions

  1. Mix all ingredients in a large saucepan, stir and bring to a boil.
  2. Simmer uncovered for about 35-40 minutes, until the chutney is reduced and thickens. Stir frequently!

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