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    You are in: Home / Recipes / Pineapple Appetizers Recipe
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    Pineapple Appetizers

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Chef Iron B's Note:

    Bacon wrapped pineapple appetizers

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375 degrees.
    2. 2
      Cut the length of the bacon in half. Open and drain the pineapple. Wrap each chunk of pineapple with a piece of bacon and use a toothpick to keep it wrapped.
    3. 3
      Place the wrap on a metal baking tray with the pineapple facing up. Sprinkle brown sugar over the top.
    4. 4
      Bake until bacon is cooked. Remove from pan and place on a warm plate or serving tray.

    Ratings & Reviews:

    • on February 28, 2010

      55

      Great tasting recipe, we all loved it. The pineapple,bacon,brown sugar work great together. We will make these all the time, thanks for a great recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 11, 2009

      55

      These are fabulous. I spinkled a little minced garlic on top and WOW did it taste great.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 06, 2009

      55

      These are the best appetizers!!!! Great for small get together but beware...they don't last long :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Pineapple Appetizers

    Serving Size: 1 (30 g)

    Servings Per Recipe: 30

    Amount Per Serving
    % Daily Value
    Calories 78.3
     
    Calories from Fat 61
    78%
    Total Fat 6.8 g
    10%
    Saturated Fat 2.2 g
    11%
    Cholesterol 10.2 mg
    3%
    Sodium 126.2 mg
    5%
    Total Carbohydrate 2.4 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 2.1 g
    8%
    Protein 1.8 g
    3%

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