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    You are in: Home / Recipes / Pineapple and Shrimp Fried Rice Recipe
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    Pineapple and Shrimp Fried Rice

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    :)Shirl(:'s Note:

    Found on the back of my new love Jasamine Rice. This rice smells so amazing while it is cooking, then the taste is just as good. I have not tried this recipe as shrimp is not something that I have on hand all the time. I'm going to have to make a special effort to buy some, just to fix this. I'm thinking that a good Chow Mein or Almond Chicken would go good, but it might do just as well on its own.

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    1. 1
      Prepare rice according to package directions and set aside.
    2. 2
      In a medium bowl, combine pineapple, onions, chili and cilantro; mix and set aside.
    3. 3
      Heat 1 TBL oil in skillet, saute shrimp until done, remove from skillet and set aside.
    4. 4
      In same skillet, over medium heat, add remaining oil.
    5. 5
      Saute garlic until golden brown.
    6. 6
      Add cooked rice and stir.
    7. 7
      Add fish sauce, soy sauce and sugar.
    8. 8
      Stir and heat thoroughly.
    9. 9
      Fold in pineapple mixture and shrimp.
    10. 10
      Heat through.
    11. 11
      Garnish with cilantro when serving.

    Browse Our Top Long-Grain Rice Recipes

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    Nutritional Facts for Pineapple and Shrimp Fried Rice

    Serving Size: 1 (164 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 238.2
    Calories from Fat 64
    Total Fat 7.1 g
    Saturated Fat 0.9 g
    Cholesterol 0.0 mg
    Sodium 718.8 mg
    Total Carbohydrate 40.7 g
    Dietary Fiber 2.2 g
    Sugars 10.4 g
    Protein 3.8 g

    The following items or measurements are not included:

    fresh shrimp

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