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    You are in: Home / Recipes / Pineapple and Coriander Salsa Recipe
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    Pineapple and Coriander Salsa

    Average Rating:

    1 Total Reviews

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    • on December 05, 2007

      Yummy! This was a very refreshing salsa and was so yummy. I kept to the recipe but had to change one thing, I used 825 gram in natural juice tin pineapple because the fresh ones at the supermarket were still raw. The flavour of the recipe wasn't compromised even though I used a tin pineapple but I bet it would be even better with a fresh pineapple. We all really enjoyed this salsa, served it with Easy Calamari Cajun Style With Lime Vinaigrette. Thank you darang61

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    Nutritional Facts for Pineapple and Coriander Salsa

    Serving Size: 1 (155 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 40.8
     
    Calories from Fat 1
    18%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 7.0 mg
    0%
    Total Carbohydrate 10.2 g
    3%
    Dietary Fiber 1.6 g
    6%
    Sugars 6.7 g
    27%
    Protein 0.8 g
    1%

    The following items or measurements are not included:

    mint leaves

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