Pina-Lime Splash a Tropical Mixed Drink Recipe by J T Deaton

Submitted by Crepeenator

"Tropical Mixed drink Cocktail ( Alcohol Beverage )"

 

• Ready In: 3mins
• Ingredients: 8
• Yields: 10 drinks per 12oz can of frozen limeade
• Serves: 10-12

ingredients

• 1 (12 ounce) can frozen pineapple concentrate
• 1 (12 ounce) can frozen limeade concentrate
• 1 quart rum (60-95 or 151 Proof )
• 1 ounce sugar syrup (per serving)
• 2 ounces club soda (per serving) or 2 ounces carbonated lemon-lime beverage (per serving)
• 2 ice cubes (per serving) or 3 ounces cracked ice (per serving)
• 1 maraschino cherry (per serving)
• 1 lime wedges (per serving) or 1 pineapple chunk (per serving)

directions

1. 1. Mix.
2. 2. 1/2 inch or 13mm Slice of Frozen Pineapple Juice Concentrate ( 12oz size ).
3. 3. 1/2 inch or 13mm Slice of Frozen Limeade Juice Concentrate ( 12oz size ).
4. 4. 1-2 Shots or Jigger ( Shot = 1fl oz or 30ml ), ( Jigger = 1.5 fl oz or 44ml ) 60-95 proof Rum.
5. 5. 1fl.oz = ( One Fluid Ounce ) Bartenders Sugar Syrup as needed.
6. 6. 1 Shot or Splash of Soda water.
7. 7. 1-2 Cubes Ice or shots of crushed Ice.
8. 8. Serve in cocktail/martini glass or tumbler, garnish with a maraschino cherry and a citrus or pineapple wedge .

9. 9. Pina-Lime Splash Variations:

10. 10. Pina-Lime Splash 7 ( use lemon-lime beverage instead of soda water ).
11. 11. Pina-Lime Alaska ( Blend 3 or more Ice cubes plus all ingredient's - minus soda or 7up ).
12. 12. Pina-Lime Splash Meltdown ( Use 151 proof Rum ).
13. 13. Pina-Lime Border Blast Add (1 Shot = 1fl oz or 30ml ) Tequila.