Recipe by Aunt Paula
Coconut lovers check this out! This dessert is so delicious, I made it for a teacher's luncheon, and they sent me to the office to make copies for everyone.
Top Review by Nikoma
Very good! But a little sweet for me. I might try it without the added sugar next time. And add more coconut since the pineapple was the dominant taste. Rather then fold the sugar/cheese mixture in last - I combined it with the cool whip first so it would be easier to distribute. I got 5 dessert cup servings from this. Thanks for sharing!
- 1 (20 ounce) can crushed pineapple in juice
- 1 (3 ounce) package instant coconut cream pudding mix
- 1⁄2 cup flaked coconut
- 1 (8 ounce) container Cool Whip
- 3 ounces cream cheese
- 1⁄3 cup white sugar