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Prep 5 mins
Cook 0 mins
Posted in response to a request. Sounds very yummy!!
Make and share this Pina Colada Punch recipe from Food.com.
- 1 (10 ounce) can frozen Pina Colada mix, thawed
- 1 (5 ounce) canfrozen pineapple juice concentrate, thawed
- 1 liter ginger ale
- 5 cups crushed ice
- 1 pint pineapple sherbet
- Mix first 3 ingredients together in a punch bowl or pitcher.
- Add ice and mix well.
- Add sherbet.
This is refreshing and delicious. The problem is, the color, kinda beige and not pretty. Next time I make this I will cut out the ugly colored pineapple juice and double the sherbet, completely melting half and mixing it with the ginger ale. It will taste as good but with a creamier texture AND the punch will be perfectly white.
No way to go wrong with this!Especially when you add rum!