Pina Colada Pork Chops

Total Time
6hrs 10mins
Prep 10 mins
Cook 6 hrs

I found this recipe on a blog called Put a Lyd on it! It looks really good so I'm posting it here so I don't forget about it. I'm always looking for new recipes to make in my crockpot.

Ingredients Nutrition


  1. Put oil on the bottom of crockpot.
  2. Place pork chops in a single layer over the bottom of crockpot.
  3. Combine soy sauce, hot pepper sauce, and coconut milk and pour of the top of pork chops.
  4. Cook on low for 5-6 hours.
  5. In the last hour, spread tidbits and parsley over the top.
Most Helpful

We enjoyed this recipe, but like the previous review stated, it needed a little more spice in our opinion. I went ahead and added extra hot pepper sauce (Sriracha) and a little extra pineapple because we love it. We'll definitely be making this again.

kolleen1021 October 01, 2009

We were all looking forward to trying this recipe but I'm afraid in the end it was just too bland for my family's taste. The only change I made was to use crushed pineapple instead of chunks or tidbits (what I had on hand). I think we expected to get a pina colada, coconutty taste but there was nothing. As far as the meat goes, it was extremely tender & juicy & we enjoyed it with horseradish and some bbq sauce. Thanks for sharing, Tinat! Made for Spring 2009 Pick A Chef.

**Tinkerbell** April 03, 2009