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    You are in: Home / Recipes / Pina Colada Fudge Recipe
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    Pina Colada Fudge

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    Audrey M's Note:

    A different twist to normal fudge. Cook time is actually refrigeration time.

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    Ingredients:

    Yield:

    squares

    Units: US | Metric

    • 1 (12 ounce) package white vanilla chips
    • 1 (3 1/4 ounce) jar macadamia nuts, chopped,toasted
    • 1 (16 ounce) can pillsbury creamy supreme vanilla frosting
    • 1/2 cup chopped dried pineapple
    • 1/2 cup coconut, toasted
    • 1 teaspoon rum extract
    • 1 teaspoon coconut extract

    Directions:

    1. 1
      Line 8 or 9” square pan with foil, extending foil over edges.
    2. 2
      Place chips in medium microwave-safe bowl.
    3. 3
      Microwave on HIGH for 1-2 minutes or until melted, stirring every 15 seconds until smooth.
    4. 4
      Reserve 1/4 cup nuts for garnish.
    5. 5
      Add remaining nuts and all remaining ingredients to melted chip mixture; mix well.
    6. 6
      Spread in foil-lined pan.
    7. 7
      Sprinkle with reserved nuts.
    8. 8
      Refrigerate 1 hour or until firm.
    9. 9
      Remove fudge from pan by lifting foil.
    10. 10
      Remove foil; cut into squares.
    11. 11
      To toast macadamia nuts and coconut, spread on separate small cookie sheets; bake at 350°F.
    12. 12
      for 5 to 8 minutes or until light golden brown, stirring occasionally.

    Ratings & Reviews:

    • on December 25, 2008

      45

      I made this fudge as written and several people loved it as is, however, I have to say I did not care for the rum extract at all - I find it gives it too much of a "chemical-type" taste. I also found that using both toasted coconut and coconut extract was a bit too much coconut flavor. I increased the pineapple to probably around 3/4 cup. Next time I make it I will leave out the rum extract and coconut extract and will increase the pineapple to at least 3/4 cup of possibly 1 cup. I also didn't sprinkle any of the macadamia nuts on top, but just simply incorporated all of them into the fudge. Since there were some people that loved it as written I decided to go with 4 stars instead of 3. I will make this again, but with the above stated changes.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Pina Colada Fudge

    Serving Size: 1 (943 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 131.4
     
    Calories from Fat 71
    54%
    Total Fat 7.9 g
    12%
    Saturated Fat 3.2 g
    16%
    Cholesterol 1.3 mg
    0%
    Sodium 32.2 mg
    1%
    Total Carbohydrate 14.8 g
    4%
    Dietary Fiber 0.4 g
    1%
    Sugars 13.7 g
    55%
    Protein 0.8 g
    1%

    The following items or measurements are not included:

    dried pineapple

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