1/1 Photo of Pimm's Common Cup
Heather Sullivan's Note:
This is Common Cup (a name I've made up) because apparently the true traditional pimm's should be topped with champagne. In reality, this is what you're much more likely to find in pubs in the summer.
My Private Note
Units: US | Metric
- 50 ml Pimm's liqueur (This is the Gin-based fusion of this "fruit cup" liquor. There is also Plymouth Fruit Cup.)
- 200 ml fizzy lemonade (British lemonade is clear lemon soda. Outside of the UK I've found a french soda called clear limona)
- 1Fill a Collins or Highball glass with ice.
- 2Add your chosen garnishes. You can use all or a combination of the ones listed. My personal combination is lemon, orange, mint and cucumber (Or lemon, orange, mint and borage).
- 3Pour the Pimm's into the glass.
- 4Gently pour the fizzy lemonade into the glass by pouring down the inside of the glass while tilting the glass.
- 5Stir gently with a swizzle stick if desired and Enjoy!
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Nutritional Facts for Pimm's Common Cup
Serving Size: 1 (260 g)
Servings Per Recipe: 1
- Amount Per Serving
- % Daily Value
- Calories 108.5
- Calories from Fat 1
- Total Fat 0.1 g
- Saturated Fat 0.0 g
- Cholesterol 0.0 mg
- Sodium 6.2 mg
- Total Carbohydrate 28.2 g
- Dietary Fiber 0.4 g
- Sugars 26.3 g
- Protein 0.3 g
The following items or measurements are not included: