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    You are in: Home / Recipes / Pimm's and Strawberry Jellies Recipe
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    Pimm's and Strawberry Jellies

    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 20 mins

    20 mins

    6 hrs

    Sackville's Note:

    Pimm's is a typically British summer drink. This recipe comes from the Independent newspaper.

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    Units: US | Metric


    1. 1
      Soak the gelatine in cold water until soft, about 2 minutes.
    2. 2
      Heat half the lemonade until nearly boiling and remove from the heat.
    3. 3
      Lift the gelatine out of the water and stir into the lemonade until dissolved.
    4. 4
      Add the Pimm's, lemon and lime juice and remaining lemonade.
    5. 5
      Pour through a sieve into a bowl and refrigerate until set.
    6. 6
      Lightly whip the cream and stir in the sugar.
    7. 7
      Zest one of the oranges and add the zest to the cream.
    8. 8
      Slice the strawberries and stir half of them through the set jelly.
    9. 9
      To serve, dollop some jelly in a glass and add more strawberries and some orange segmets.
    10. 10
      Finish with a spoonful of orange cream, a bit or mint and a strip of zest.

    Ratings & Reviews:

    • on April 30, 2007


      Brilliant! We loved this delicious concoction last night. I love Pimm's and hardly anyone I know in the South even knows what it is. Thanks so much Sackville.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Pimm's and Strawberry Jellies

    Serving Size: 1 (198 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 334.8
    Calories from Fat 162
    Total Fat 18.1 g
    Saturated Fat 11.1 g
    Cholesterol 66.1 mg
    Sodium 21.3 mg
    Total Carbohydrate 26.1 g
    Dietary Fiber 2.5 g
    Sugars 21.1 g
    Protein 1.9 g

    The following items or measurements are not included:


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