3 Reviews

I loved this recipe. It's not something that I make often, so when I make it, I want it to be great and this was. We always use this as a dip for crackers and vegetables. I made this exactly as written. Thanx!

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*Parsley* February 22, 2014

Pimiento cheese is one of my favorite sandwich fillings. This was a pretty good one. Left out the salt. Thanks KathyP53. Bullwinkle.

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bullwinkle March 03, 2006

Easily 5 stars! I doubled the recipe except I only had 4 oz of pimentos and will probably cut back the salt a tad if I double the recipe again. I ate with saltine crackers and on multi grain bread. This is so yummy and so easy to prepare. Thanks for posting a recipe I plan to make again and again.

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Smilynn January 23, 2006
Pimiento Cheese