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    You are in: Home / Recipes / Pimento Cheese Spread With Shrimp Recipe
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    Pimento Cheese Spread With Shrimp

    Pimento Cheese Spread With Shrimp. Photo by Kat's Mom

    1/2 Photos of Pimento Cheese Spread With Shrimp

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    10 mins

    1 hrs

    Kat's Mom's Note:

    Pimento cheese is a southern thing. It is available in the dairy case almost everywhere here. Problem is, there are as many versions as there are cooks. Wait! I guess that isn't really a problem, but I just couldn't find one that suited our tastes perfectly until I started tweaking one my daughter liked a lot. The addition of shrimp makes it a bit more substantial and attractive to northerners, too! I recommend using Duke's mayo if you are lucky enough to be able get it. Cooking time is chilling time.

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    Ingredients:

    Serves: 48

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Beat the cream cheese at medium speed with an electric mixer until creamy; add the cheddar cheese and continue beating until light and fluffy.
    2. 2
      Beat in mayonnaise and garlic powder; stir in pimento and chopped shrimp.
    3. 3
      Cover and chill for at least 1 hour.

    Ratings & Reviews:

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    Nutritional Facts for Pimento Cheese Spread With Shrimp

    Serving Size: 1 (10 g)

    Servings Per Recipe: 48

    Amount Per Serving
    % Daily Value
    Calories 36.1
     
    Calories from Fat 27
    74%
    Total Fat 3.0 g
    4%
    Saturated Fat 1.6 g
    8%
    Cholesterol 10.2 mg
    3%
    Sodium 53.6 mg
    2%
    Total Carbohydrate 0.5 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.1 g
    0%
    Protein 1.7 g
    3%

    The following items or measurements are not included:

    shrimp

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