Pimento Cheese

Submitted by ratherbeswimmin

"In 'Screen Doors and Sweet Tea' by Martha Hall Foose"

 

• Ready In: 30mins
• Ingredients: 12
• Yields: 2 cups

ingredients

• 236.59 ml mayonnaise
• 4.92 ml finely chopped sage
• 4.92 ml fresh lemon juice
• 4.92 ml dry mustard
• 1.23 ml cayenne pepper
• 2.46 ml Worcestershire sauce
• 226.79 g colby cheese, grated (2 cups)
• 226.79 g sharp cheddar cheese, grated (2 cups)
• 113.39 g jar chopped pimiento, drained
• salt
• fresh ground black pepper
• hot pepper sauce

directions

1. In a bowl, with a rubber spatula, combine the mayonnaise, sage, lemon juice, mustard, cayenne, and Worcestershire sauce.
2. Add the two cheeses and pimientos, blending thoroughly to combine.
3. Season with salt, pepper, and hot sauce.
4. Refrigerate until ready to use.